Bibiane Bakery is a small bakery located
in historic Downtown Pleasanton.
We offer an eclectic menu of old world handcrafted baked goods.
From simple breads and pastries to traditional cakes and pies,
all made from the finest and freshest natural ingredients available.
Our experienced staff under the direction of pastry chef Amy Fitzsimons
creates pastries, cakes, tarts, and pies using traditional recipes with contemporary influences.
Our baking, done throughout the day so that we offer the freshest baked good
to you our customers. This means that not all products are available at all times
and orders for some items such as cakes and pies should be ordered in advance,
to insure the freshness and timeliness of your order.
Our artisan breads made daily and are available between 10:00 and 11:00AM.
While we have some seating inside our shop, we have a front courtyard with comfortable outdoor seating.
For our customer’s enjoyment, we serve fresh squeezed juices and Peet’s Coffee and Tea.
We are open 7 day a week.
Monday through Saturday 7:30am to 5:00pm
and
Sunday 9:00 to 5:00pm.